A resolution recognizing the contributions of Hawaii to the culinary heritage of the United States and designating the week beginning on June 12, 2016, as "National Hawaiian Food Week".
About This Bill
Passed
Latest Action · May 25, 2016
Resolution agreed to in Senate without amendment and an amended preamble by Unanimous Consent. (text as modified: CR S3228)
(This measure has not been amended since it was introduced. The summary of that version is repeated here.)
Designates the week beginning on June 12, 2016, as National Hawaiian Food Week.
Recognizes the contributions of Hawaii to the culinary heritage of the United States.
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